Scarcely a day goes by without me preparing food in this pot. I have had it for more than ten years, and that's a lot of food.
It was an expensive purchase at the time. But you have to rationalise the value of your purchases on a per use basis. On this count the pot is a winner.
A simple enameled cast iron pot: simmering with memories and the smell of good comfort food.
Three cheers: Le Creuset pot.